Monday, December 28, 2009

Ribeye Marinade

Found this recipe on the web the other day and it was a HIT! We all loved it and will make this often.

Ribeye Marinade
1/2 cup soy sauce
1/2 cup sliced green onions
1/4 cup packed brown sugar
2 garlic cloves, minced
1/4 teaspoon ground ginger
1/4 teaspoon pepper
2-1/2 pounds beef ribeye steaks
In a large resealable plastic bag, combine the soy sauce, onions, brown sugar, garlic, ginger and pepper. Add the steaks. Seal bag and turn to coat; refrigerate for 8 hours or overnight. (we did this for less time)
Drain and discard marinade. Grill until steaks are to your liking.

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