Marita Moenssens made this for us when we were living in the garage and building our house in Pulaski, Wisconsin about 7 years ago. It quickly became a favorite.
onion
garlic
Brown the beef with onions and garlic(if desired). Put in the bottom of an 8x 8 or 9 x 13 pan. Use 1 can of cream corn for smaller pan, 2 for the larger. Add mashed potatoes over the corn and top with cheddar cheese. Bake at 350 for 30-40 minutes.
Shepherds Pie
1 lb ground beef
1-2 can creamed corn
mashed potatoes
cheddar cheeseonion
garlic
Brown the beef with onions and garlic(if desired). Put in the bottom of an 8x 8 or 9 x 13 pan. Use 1 can of cream corn for smaller pan, 2 for the larger. Add mashed potatoes over the corn and top with cheddar cheese. Bake at 350 for 30-40 minutes.
No comments:
Post a Comment