Friday, March 12, 2010

Barbequed Potatoes

We love these potatoes. They are easy to make for a crowd and taste great.

Barbequed Potatoes

1 T butter, melted
1 T honey
2 t chili powder
1/4 t garlic powder
1/4 t pepper
3 medium potatoes, scrubbed and sliced into 1/2 inch slices

Combine 1st 5 ingredients. Add potatoes and toss to coat. Spread onto a greased jellyroll pan. Bake at 425 for 20 minutes.

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