Tuesday, December 28, 2010

Breakfast Rolls

We had this for breakfast at my mom and dad's last week. This is her recipe. It is like monkey bread, but a little different. She doubled it and used one package of butterscotch pudding and one vanilla pudding.

Breakfast Rolls
Brenda Myers

1 loaf frozen bread dough
1/2 c brown sugar
1 t cinnamon
1 pkg instant butterscotch pudding
3/4 stick butter

Thaw bread dough(my mom lets it sit out all night) Cut into 32 pieces. Mix dry pudding brown sugar and cinnamon. Melt butter. Dip bread pieces into butter and then dry mix. Put in a 9 x 13 inch pan--or on a large pizza pan. Bake at 350 for 10-15 minutes.

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