Thursday, May 5, 2011

Lemon Pillow Cake

This was our other dessert at Easter. Loved the light lemon flavor. My dad would love this---his birthday cake is always a Lemon Meringue Pie!

Lemon Pillow Cake
Posted by Star taste of home bb

1 white cake mix
1 can lemon pie filling

Mix cake as directed on box and pour into a 9x13 pan. Place spoonfuls of lemon pie filling over batter. Bake as directed on the box. Let cool completely. Cake batter covers the pie filling, so there will be pockets of lemony filling inside.

Frosting
1 can ready to spread lemon flavored frosting
1 tub of Cool Whip

Mix frosting and Cool Whip together and spread on cake. This does need to be kept refrigerated.

No comments:

Post a Comment