This recipe comes from a cookbook that my friend Janet gave me. This recipe is similar to Chicken Something Different, but easier to throw together. I made this when my dad and Karen were here in mid July. We all liked it and will make it again and again!
Home-tested Slow Cooker Recipes
1 can (10 3/4 ounces) condensed cream of chicken soup, undiluted
1 envelope (1 ounce) dried onion soup mix
6 boneless skinless chicken breast halves
1/2 cup canned bacon crumbles or 1/2 pound bacon, fried and crumbled
1 carton (16 ounces) reduced-fat sour cream
Spray slow cooker cooking surface with nonstick cooking spray.
Mix soup with soup mix in medium bowl.
Layer chicken breast and soup misxture in slow cooker.
Sprinkle bacon crumbles over top.
Cover and cook on HIGH 4 hours or on LOW 8 hours.
During last hour of cooking, add sour cream; stir.