Wednesday, May 2, 2012

Mama Mia Grilled Chicken

This was a moist tender chicken. I doubled the marinade for 7 large chicken breasts and forgot to baste them while grilling. They were still some of the moistest(is that a word mom?) chicken I have had.

Mama Mia Grilled Chicken
Posted by: Rachael_in_IN
1 tablespoon Italian Seasoning
1 1/4 teaspoons Seasoned Salt
1 teaspoon Garlic Powder
1/4 cup olive oil
1 tablespoon lemon juice
4 boneless, skinless chicken breasts

1. Combine Italian Seasoning, Season-All®, garlic powder, olive oil and lemon juice in self-closing plastic bag. Add chicken. Turn to coat chicken. Marinate 20 minutes in refrigerator, or longer for stronger flavor.

2. Remove chicken from marinade. Grill or broil over medium heat 5-7 minutes. Turn chicken over and baste with marinade. Grill 5-7 minutes longer or until chicken is done. Discard remaining marinade. Garnish with lemon slices.

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