Monday, May 27, 2013

Lime Margarita Bars

Hey guys! This is Jenna, Beth's daughter, stopping in to guest post these bars!  These bars are yummy and great for summer! Try them, I know you'll love them! 
Lime Margarita Bars

from Mr. Food

2 cups finely crushed pretzels (Make sure they are crushed fine or they will float to the top)
1/4 cup sugar (We needed 1/3 cup)
1 stick butter, melted (We needed 1 stick+ 2 tbsp)
2 cans sweetened condensed milk
3 eggs, lightly beaten
1/2 cup fresh lime juice
4 tsp grated lime peel

Preheat oven to 350. Line 9x13 pan with foil and butter (I just sprayed it well and they came out fine). 
Combine pretzels, sugar and butter in bowl. Firmly press over bottom of prepared pan. Bake about 10 minutes until crust is firm. Cool slightly.
In a large bowl, combine rest of ingredients. Pout over crust.
Bake 25-30 minutes or until center is firm. Cool completely. Pull foil out of pan and cut into bars.

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