Saturday, September 14, 2013

Rockin' Guac

I had a sample of this while out grocery shopping and new we would like it. If you have smaller avocados, you may need to add an extra one or two so it isn't soupy.  We all liked this.

Rockin’ Guac

3 ripe avocados, pitted, peeled, mashed (may need more if avocados are small)
1 can (10 oz each) Ro*Tel® Original Diced Tomatoes and Green Chilies, drained
1/2 cup chopped onion
1 tablespoon lime juice
1/2 teaspoon salt
Ground black pepper
Tortilla chips, optional

1. Mix avocados, drained tomatoes, onion, lime juice and salt in medium bowl until blended. Season with pepper to taste.

2. Serve with tortilla chips, if desired.

No comments:

Post a Comment