Saturday, November 8, 2014

Sweet and Spicy Brownies


I decided to make these for a treat for Don one afternoon while he was home.  I liked the little kick the hot sauce gave these!  They weren't too spicy.
Sweet and Spicy Brownies
rosiewny on Taste of Home bb


4 squares unsweetened chocolate

3/4 cup butter or margarine

2 cups granulated sugar

3 large eggs

1 cup all-purpose flour

1 tablespoon Hot Pepper Sauce Beth added an extra 1/2 T.

1/2 cup semi-sweet chocolate chips

1/2 cup walnuts, chopped

Preheat oven to 350°F.  Grease 9 x 9-inch baking pan.


In small saucepan, over medium-low heat, melt chocolate squares and butter or margarine, stirring frequently. Take off of heat.  Add sugar, eggs, flour, Hot Pepper Sauce and melted chocolate mixture until well blended. Stir in chocolate chips and chopped walnuts. Spoon mixture into pan. Bake 35 to 40 minutes until toothpick inserted in center comes out clean. Cool in pan on wire rack.

Makes 16 brownies.


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