Saturday, February 7, 2015

Peanut Butter Cookie Dough Brownies

These went together quickly and tasted great!


Peanut Butter Cookie Dough Brownies
A Little Bit Crunchy A Little Bit Rock and Roll)


Peanut Butter Batter:

1 cup creamy peanut butter
1/4 cup white sugar
1/4 cup packed brown sugar
4 tablespoons butter, melted
2 tablespoons flour
1 teaspoon vanilla extract
1 large egg

Mix all of the ingredients together with a wooden spoon and set aside.


Brownie Batter:

1/2 cup (1 stick) unsalted butter, melted
1 handful of semi sweet or dark chocolate chips (optional)
1 cup sugar
2 eggs
1 teaspoon vanilla
5 tablespoons dark cocoa powder
1/4 teaspoon salt
1/4 teaspoon baking powder
1/2 cup flour

Preheat oven to 350F.

Melt the butter and pour into a large bowl. Add the chocolate chips (optional) and whisk until melted. Whisk in the sugar. Whisk in the eggs, one at a time- then add the vanilla. Combine the dry ingredients in a separate bowl and whisk to combine. Add the dry ingredients into the wet and stir to combine.

Line a 13X9 inch or 11X8 inch pan with foil and spray with cooking spray. Drop the brownie batter and peanut butter batter in mounds. Drag a knife through to swirl and spread smooth with an off-set spatula.

Bake for about 22-25 minutes.  Allow to cool completely before slicing. 

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