Wednesday, October 7, 2015

Creamy Tomato Basil Soup for 1


I have been eating a lot of meals by myself.  I look for quick and easy when that happens.  I combined a few recipes I found and this turned out great!  The cottage cheese tasted like parmesan cheese in this soup. 
Creamy Tomato Basil Soup for 1

1  medium tomato diced
3 oz(1/2 can) tomato paste
2 T onion
1 c chicken broth
1/2 c cottage cheese
basil
Italian seasoning
salt
pepper

Cook all ingredients EXCEPT the cottage cheese until tomato is tender.  Use a hand blender(or put in a blender) and blend until smooth.  Add cottage cheese and cook until warmed through.  Can blend again, if desired(Beth used a hand blender)

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