We love sweet potato fries and Smashburger makes great one. Kathleen made this recipe up and it is SPOT ON! They tasted great!
2 medium sweet potatoes
1/4 cup olive oil (may need more)
1 tsp coarse sea salt
1/2 tsp ground pepper
1/2 tbsp fresh rosemary, chopped
Preheat oven to 400 degrees.
Slice sweet potatoes into matchsticks. Cut in half vertically, then horizontally, the slice into 1/2 inch slices, flip the slices on their side and slice into 1/2-1 inch sticks (generally 1-2 cuts).
Place the sweet potato sticks onto a baking sheet. Lightly cover with olive oil and sprinkle with rosemary, salt and pepper.
Bake for 20 minutes, flipping halfway through, or until tender. Broil on high for 4 minutes- watch carefully and stir!
They are delicious with Sriracha Sour Cream, that has been a favorite at our house recently!
Sriracha Sour Cream
3 TBSP sour cream
1 TBSP Sriracha
Mix together and serve with whatever you like! It's great with Sweet Potato Smash Fries, burgers, and raw vegetables.