Friday, February 5, 2016

Snickers Snack Cups

I made these for a quick snack.  It is always good to read the recipe carefully before starting......I ended up using the whole bag of caramel bits, so had to use another bag of milk chocolate chips.  I also used a mini muffin pan and got 24 'bites'.  Very good.
Snickers Snack Cups

12 oz. Milk Chocolate Chips
1 Cup Caramel Bits
1 Tbsp. Water
1⁄2 Cup Roasted Salted Peanuts, chopped
12 Muffin liners

Place muffin liners into a muffin tin. Beth used mini muffin tin and got 24.

In a microwave safe bowl melt the Chocolate chips on high in 30 second increments stirring after each until smooth.

Spoon about 2 teaspoons of melted chocolate into the bottom of each muffin liner.
In a separate microwave safe bowl melt the Caramel bits and Water in 30 second increments stirring after each until smooth. Stir in the chopped peanuts.

Spoon about a tablespoon of the Caramel mixture into each cup.

If needed reheat the Chocolate to melt and spoon enough to cover the caramel and peanuts, about 2 teaspoons to a tablespoon.

Let cool and set. If they don’t firm up place in the refrigerator for 10‐15 minutes.

***Beth doubled everything but the peanuts.

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