Sunday, May 8, 2016
A few years ago I went with Don to a conference in CA. In the hotel lobby they had water similar to this. I saw a similar recipe and decided to make it. Very refreshing!
1/2 gal container
2 slices grapefruit, peeled
1 sprig rosemary
Place the rosemary and grapefruit in bottom of pitcher. Add ice to 1/3 full. Finish with water. Chill for 2 hours or over night.