Friday, June 9, 2017

Chipotle Ranch Chicken Wings

I made these for dinner last Friday night.  They were crunchy and yummy!

Chipotle Ranch Chicken Wings

1 pkg chicken wings, split and tips discarded (approx 20 wings)
2 tbsp garlic powder
2 tbsp onion powder
1 tbsp chipotle spice Beth used chipotle chili powder and only 1/2 T
2 tsp dried dill
Kosher salt and pepper, to taste

Preheat oven to 400F.

To a bowl, mix spices together. Toss chicken wings in spice mixture to evenly coat.   Line wings on a foil-covered baking sheet, or broiler pan.

Bake for 30 minutes. Flip wings on pan, and cook an additional 20-30 minutes, until wings are crispy. Enjoy!

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