Saturday, June 2, 2018

Cheddar Broccoli Bake

We made this on Mother's Day at my mom's house. We did NOT cook the broccoli, first and just cooked it a bit longer before adding the fried onions to the top. It was yummy!
Cheddar Broccoli Bake
Jayne Lancour

1 can cheddar cheese soup
1/2 c milk
salt and pepper to taste
16 oz frozen broccoli, cooked
1 can French fried onions

In a 2 qt dish, mix soup, milk, salt and pepper, and broccoli.  Bake at 350 for 25 minutes.

Stir, sprinkle with onions and bake 5 more minutes.

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