Saturday, May 1, 2010

Sweet Tea

We make this tea on a regular basis. If you like very sweet tea, use 1 and 3/4 cup of sugar.

Sweet Tea
6 regular tea bags
1 1/2-1 3/4 c sugar
Bring 2 cups of water to a boil. Steep the tea bags for 20-30 minutes. Put sugar in a gallon pitcher and add tea water. Stir and then fill pitcher to top. Serve over ice.
**can add 1.5 tsp almond extract to the gallon to make almond sweet tea.

1 comment:

  1. I love sweet tea. Unfortunately, no one else in my family does, so I make it plain and "doctor it" at the table!