Monday, February 11, 2013

BLT Grilled Cheese Sandwich

Don loves grilled cheese and also BLT. This sandwich was the best of both worlds. Try it and you will see!

BLT Grilled Cheese Sandwich
adapted from http://www.foodiecrush.com/2012/08/blt-grilled-cheese-recipe/

Serving Size: makes one sandwich

2 slices egg bread

4 slices cheddar cheese

1-2 slices lacy swiss(Beth used provolone)

2 slices cooked bacon

2 slices tomato

1 tablespoon butter

  1. Spread butter on one side of each slice of bread, then stack buttered sides together. Layer 2 slices cheddar on top of bread stack, then bacon slices, then lacy swiss cheese, then tomato and finally the remaining slices of cheese. Place bread buttered side down in a fry pan over medium-high heat. Cover with lid and let cook for 3-4 minutes or until golden.
  2. Reduce heat to medium and flip sandwich to other side and cook for 2-3 minutes or until bread is toasty golden and cheese has melted. The second side will cook faster than the first so watch carefully.
  3. Cut in half and enjoy with homemade tomato soup!

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