Friday, November 15, 2013

Cheesy Green Beans

I grew up eating these! I haven't made them in years and was hungry for them. Easiest recipe in the world! Try it for something different.

Cheesy Green Beans

1 qt canned green beans
velveeta, cubed or sliced

Cook the beans in a small amount of liquid from the can.  Drain and add the cheese.  Cook until melted. You may add a bit of milk if needed.

No comments:

Post a Comment