Saturday, November 2, 2013

Killer Applesauce Bars

I made these for our Sunday FPU class last week.  I used my home canned applesauce that I sweetened with red hot candies.  Everyone liked this--especially the music/Latin teacher at school!
Killer Applesauce Bars

by mama_lerusso  taste of home bb

1/2 cup butter, softened
1 1/3 cup brown sugar, packed
2 eggs
2 cups applesauce
2 cups flour
2 tsp. baking soda
1/2 tsp. salt
2 tsp. apple pie spice
1 tsp. vanilla
1 1/2 cups chopped walnuts
12 oz. pkg. cinnamon flavored chips
14 oz. can sweetened condensed milk
1 tsp. vanilla

Mix together butter, brown sugar and eggs until smooth.
Stir in applesauce.
Combine flour, soda, salt and spice; stir into the applesauce mixture, along with vanilla, until well blended.
Stir in walnuts.
Spread evenly into large jelly roll pan, sprayed with Pam.
Bake at 350 degrees for 18 to 20 minutes, or until edges are golden.
With a heavy skillet over medium-low heat, melt cinnamon chips; blend in sweetened condensed milk and vanilla, stirring until very smooth and melted.
Pour mixture evenly on top of bars from the oven.
Cool on rack.
Store in the refrigerator.

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