Thursday, January 9, 2014

Garlic Mashed Potato Pizza

I made homemade pizza while my folks and sister were here and we tried this recipe.  We all liked it, though Don thought it was heavy on the garlic.  We used this pizza crust recipe.
Garlic Mashed Potato Pizza

Garlic butter- 1/4 cup of melted butter and 1 Tablespoon of minced jarred garlic
2 cups of garlic mashed potatoes-We used the instant and made 4 servings
1/2 red onion chopped and sauteed in a little butter
1 1/2 cups shredded cheddar cheese (or more if you like)
1 cup of provolone or mozzarella cheese Beth used all mozzarella

After your dough is spread and raised on the pizza pan, spread the crust with the garlic butter up to an inch from the edge. Then you can either mix the onion and potato together and spread on the crust or save the onion for the top of the pizza.

Then, top with your cheeses and bake for about 20 minutes at 400 degrees.

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