Saturday, July 19, 2014

Peach Iced Tea

I had 2 peaches that I bought that never really ripened.  They worked perfect for this tea.  I really liked it!  See my changes in bold.
Peach Iced Tea
Adapted from

2 peaches
1.5 cups sugar Beth used 1 c splenda
tea bags Beth used 3 green tea bags and 3 Lipton black tea bagswater

Peach Simple Syrup:
In a small pan, combine 1 cup of water, 1.5 cups of sugar, and 2 peaches, pitted and sliced however you choose. Bring to a boil, once boiling wait one minute and remove from heat. Let sit for 25-50 minutes, use a spoon to crush the peaches in the simple syrup(Beth used a stick blender to puree)
Brew tea and let seep Beth uses 2 cups water with the 6 tea bags

Put tea in gallon pitcher, add simple syrup and stir well. Add water to make a gallon.

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