Wednesday, February 22, 2017

The Best Buttercream Frosting

I made this frosting to go with the Valentine's sugar cookie bars.  This is a delicious frosting.  I added red food coloring to make pink and sprinkled with Valentine's sprinkles.
The Best Buttercream Frosting

4 cups of powdered sugar (or 1 box)
1 Cup (2 sticks) of softened butter
2-3 teaspoons of vanilla
1-2 tablespoons of milk
food coloring(Beth used red to make pink)

1. Add powdered sugar to mixing bowl.

2. Add softened sticks of butter

3. Add vanilla.

4. Add 1 tbsp of milk and food coloring
5. Beat on low until powdered sugar is incorporated. Then move mixer up to medium-high speed. Scrape sides and bottom of bowl often. When completely mixed the frosting may appear dry.

6. Add more milk, a little bit at a time until frosting is the proper consistency.

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