Thursday, September 13, 2018

Biscuits with Greek Yogurt

I was looking for something lower carb and less calories to go with chili. These were easy and tasted great!
Biscuits with Greek Yogurt

2 cups all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
½ cup nonfat plain Greek yogurt
½ cup club soda or sparkling water
1 tablespoon butter, melted
Preheat oven to 375 degrees. 
Spray a baking sheet with non-stick spray and set aside. 
In a large bowl, mix together flour, salt, baking powder, Greek yogurt, and club soda. 
On a clean surface, sprinkle a bit of flour to coat the area, then turn out dough onto floured surface. 
Pat or roll out to ½" thickness and using round biscuit or cookie cutter, cut into biscuits. Roll any remaining dough out again to make as many biscuits as possible. Should make 12 medium biscuits.
Place biscuits on the baking mat, touching each other. Brush the tops of the biscuits with melted butter. 
Place in oven and bake for 15-18 minutes or until golden brown on top and cooked through. May brush remaining butter on top if desired.

Makes 12 biscuits 2 SmartPoints per Biscuit on Weight Watchers FreeStyle,

No comments:

Post a Comment