Wednesday, September 5, 2018

Grilled Green Beans

We made these on the grill and they were delicious!

Grilled Green Beans

1 lb green beans, washed and trimmed
1 TBSP olive oil
Salt, pepper, garlic powder
Aluminum foil
Zest of 1 lemon 
Juice of 1/2 a lemon
fresh parmesan

Make a pan out of the aluminum foil, folding up the edges about 2 inches, so no oil leaks out. Add green beans, oil, salt, pepper and garlic power. Place on a hot grill, stir after 2-3 minutes. cook another 3-5 minutes.

Once off the grill, top with lemon zest and lemon juice, toss. Plate and top with freshly grated parmesan.

No comments:

Post a Comment